Homemade Garlic Aioli Recipe
This easy homemade garlic aioli recipe is the ultimate sauce! Rich and creamy sauce loaded with bold garlic flavors, perfect for dipping fries, sandwich spreads and more.
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Servings 1 cup sauce
Ingredients
- 3/4 cup mayonnaise
- 1 Tbsp olive oil
- 4 fresh or roasted garlic cloves minced
- 2 tsp worcestershire sauce
- ¼ tsp salt
- ¼ tsp ground black pepper
Instructions
- Add all the ingredients for the garlic aioli into a bowl. Whisk until well combined.3/4 cup mayonnaise, 1 Tbsp olive oil, 4 fresh or roasted garlic cloves, minced, 2 tsp worcestershire sauce, ¼ tsp salt, ¼ tsp ground black pepper
- Transfer the sauce to a jar or container and store it in the fridge until ready to use. (This sauce will keep in the fridge for up to 2 weeks.)
- Serve alongside fries for dipping or use as a spread for sandwiches or burgers.