15 MINUTE
PEPPER STEAK
RECIPE
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1- In a bowl, mix the soy sauce, brown sugar, water, minced garlic, cornstarch, and sesame seeds until well combined. Set aside.
2- Saute the sliced peppers and onions in a skillet with oil until veggies are tender. Remove from the skillet, cover and set aside.
3- In the same skillet, add the seasoned steak and sear for 3-4 minutes or until browned.
4- Add the veggies and sauce to the steak. Toss and simmer to thicken the sauce. Top with green onions and sesame seeds and serve.
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